Week Nine: Reimagined Food Festival
Savor a week of elevated culinary experiences with our reimagined Food Festival. With only 80 packages per week, enjoy intimate moments across the grounds, from two Masters Series classes and...
Savor a week of elevated culinary experiences with our reimagined Food Festival. With only 80 packages per week, enjoy intimate moments across the grounds, from two Masters Series classes and...
Enjoy the beauty of the lake during our sunrise paddle. This is not a guided tour but an opportunity to rent a kayak, SUP or canoe for an enjoyable hour at sunrise. Reservations accepted one day in advance at the Sports Club. Contact sportsclub@chq.org with questions.
Fr. Greg Boyle, S.J., is a Jesuit priest and the founder of Homeboy Industries. Based in Los Angeles, the organization is the largest gang intervention, rehabilitation and re-entry program in the world. From 1986 to 1992 Boyle served as pastor of Dolores Mission Church, then the poorest Catholic parish in Los Angeles, and the one...
Henry Louis Gates, Jr. is the Alphonse Fletcher University professor and director of the Hutchins Center for African & African American Research at Harvard University. The Emmy and Peabody Award-winning filmmaker, literary scholar, journalist, cultural critic and institution builder has produced and hosted an array of documentary films and published numerous books. Gates joins the...
A moving feast of regional flavor. Taste Caravan transforms Bestor Plaza into a rotating showcase of the area’s most exciting restaurants and food trucks, offering guests the opportunity to sample 15–20 different regional establishments each week through thoughtfully prepared small bites. Food trucks will be available: Monday–Friday, 11:30 a.m.–2:30 p.m. (Lunch) Tuesday & Friday, 4:30–8:00...
Sonya Subbayya Sutton is an organist, pianist and choral conductor who currently serves as Chautauqua's Interim Director of Sacred Music. She recently retired after a 40+ year career as a musician in the Episcopal Church. She is the Music Director of the World Bank-International Monetary Fund Chorus, she has directed choirs in ten European tours...
Big flavor meets big ideas in Bestor Plaza. Enjoy a dynamic lineup of live culinary demonstrations and discussions featuring chefs, artisans, and community partners from across the region and beyond. These engaging sessions spotlight innovative techniques, cultural traditions, sustainability practices, and the stories behind the food we love. Held daily during the Taste Caravan, each...
As the great-granddaughter of Eastman Kaney (an original Dawes Commission enrollee), Bluemel is a proud member of the Chickasaw Nation. She is an award-winning storyteller and educator, artist, and stomp dancer. Bluemel is the 2023 recipient of the Coleen Salley Storytelling Award for her commitment to the art of storytelling, by The University of Southern...
A celebration of food, art, music, and family. Taste of Chautauqua invites guests to experience the spirit of the region through an afternoon that brings together regional cuisine, craft beverages, live music, and local art—all in the heart of Bestor Plaza. Designed for guests of all ages, this vibrant community gathering showcases the incredible culinary...
Programmed by Unity of Chautauqua
A native of the Bronx, Samara Joy became entranced by classic R&B as a child and cut her teeth as a singer in her church’s gospel choir. And while her family history is deeply musical—her grandparents helmed the Philadelphia gospel group the Savettes, and her father, the musician and songwriter Antonio McLendon, has produced, composed...
Fr. Greg Boyle, S.J., is a Jesuit priest and the founder of Homeboy Industries. Based in Los Angeles, the organization is the largest gang intervention, rehabilitation and re-entry program in the world. From 1986 to 1992 Boyle served as pastor of Dolores Mission Church, then the poorest Catholic parish in Los Angeles, and the one...
A moving feast of regional flavor. Taste Caravan transforms Bestor Plaza into a rotating showcase of the area’s most exciting restaurants and food trucks, offering guests the opportunity to sample 15–20 different regional establishments each week through thoughtfully prepared small bites. Food trucks will be available: Monday–Friday, 11:30 a.m.–2:30 p.m. (Lunch) Tuesday & Friday, 4:30–8:00...
Big flavor meets big ideas in Bestor Plaza. Enjoy a dynamic lineup of live culinary demonstrations and discussions featuring chefs, artisans, and community partners from across the region and beyond. These engaging sessions spotlight innovative techniques, cultural traditions, sustainability practices, and the stories behind the food we love. Held daily during the Taste Caravan, each...
As Food Fest winds down, there is still plenty to experience with two of Sysco's finest chefs, Brian Barcus and Joe Bucci, who will demonstrate their expertise in the kitchen. This masterclass will showcase their combined nearly half a century of culinary artistry. Both chefs have careers filled with fine dining creations in a Michelin...
Sip, swirl, and savor at this lively Premium Craft Beverage Tasting Event, an interactive evening designed to showcase exciting wines, craft beers, and artisanal spirits you may not have encountered before. Set in the heart of Bestor Plaza, this social tasting experience invites guests to explore new flavors, discover emerging brands, and connect directly with...
Kenny G is the greatest-selling instrumental musician of the modern era and one of the best-selling artists of all time. With more than 75 million records sold worldwide and over 1.5 billion global streams, the Grammy Award-winning saxophonist has built a singular career spanning five decades of unprecedented success. His catalog includes some of the...
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