Karen Florini is a strategic advisor with C-Change Conversations, which educate audiences throughout the country about how climate change will impact them personally, why there is urgency to address it and how to forge consensus for action. She also serves as a senior fellow with the Climate Democracy Initiative. Previously, she held multiple leadership roles...
A celebration of food, art, music, and family. Taste of Chautauqua invites guests to experience the spirit of the region through an afternoon that brings together regional cuisine, craft beverages, live music, and local art—all in the heart of Bestor Plaza. Designed for guests of all ages, this vibrant community gathering showcases the incredible culinary...
At the intersection of food insecurity and climate change lies one powerful opportunity: food rescue. Food waste and food insecurity are often treated as separate crises — yet they stem from the same structural inefficiencies in our food system. In the United States, up to 40% of food produced goes uneaten, even as 1 in...
Programmed by Unity of Chautauqua
Preacher Lawson is a stand-up comedian, actor, and creator known for his high-energy storytelling and physical, joy-driven comedy. He first gained national attention as a finalist on America’s Got Talent and has since built a global fanbase through touring, social media, and multiple comedy specials. Preacher headlines clubs and theaters across the world, selling out...
The Rev. Natalie Hanson has been a longtime presence at Chautauqua; with her husband, the Rev. James Paul Womack, pastor of Hurlbut Memorial Community United Methodist Church, she has co-hosted the United Methodist Missionary Vacation Home at Chautauqua for several years. Hanson has also served Chautauqua as interim senior pastor in 2022, crafting, planning and...
A moving feast of regional flavor. Taste Caravan transforms Bestor Plaza into a rotating showcase of the area’s most exciting restaurants and food trucks, offering guests the opportunity to sample 15–20 different regional establishments each week through thoughtfully prepared small bites. Food trucks will be available: Monday–Friday, 11:30 a.m.–2:30 p.m. (Lunch) Tuesday & Friday, 4:30–8:00...
Big flavor meets big ideas in Bestor Plaza. Enjoy a dynamic lineup of live culinary demonstrations and discussions featuring chefs, artisans, and community partners from across the region and beyond. These engaging sessions spotlight innovative techniques, cultural traditions, sustainability practices, and the stories behind the food we love. Held daily during the Taste Caravan, each...
Norman Wirzba is Gilbert T. Rowe Distinguished Professor of Christian Theology & Senior Fellow at the Kenan Institute of Ethics at Duke University. His research and teaching interests are at the intersections of theology, philosophy, ecology, and agrarian and environmental studies. He is the author of Love’s Braided Dance: Hope in a Time of Crisis...
At the intersection of food insecurity and climate change lies one powerful opportunity: food rescue. Food waste and food insecurity are often treated as separate crises — yet they stem from the same structural inefficiencies in our food system. In the United States, up to 40% of food produced goes uneaten, even as 1 in...
Go beyond the glass and into the heart of artisanal spirits production in this immersive Masters Series class presented by Laika Spirits. This special program brings two master distillers—one of mezcal and one of whiskey—directly from Mexico to Chautauqua for an insider look at how some of today’s most compelling spirits are made, transported, and...
Sip, swirl, and savor at this lively Premium Craft Beverage Tasting Event, an interactive evening designed to showcase exciting wines, craft beers, and artisanal spirits you may not have encountered before. Set in the heart of Bestor Plaza, this social tasting experience invites guests to explore new flavors, discover emerging brands, and connect directly with...
This special evening marks the official launch of the Denyce Graves Foundation’s Generational Voices program, a dynamic new initiative dedicated to mentoring and elevating the next generation of vocal artists. The final concert of our orchestral season showcases rising talent from this groundbreaking program. Join maestro Rossen Milanov and the Chautauqua Symphony Orchestra for a...
Enjoy the beauty of the lake during our sunrise paddle. This is not a guided tour but an opportunity to rent a kayak, SUP or canoe for an enjoyable hour at sunrise. Reservations accepted one day in advance at the Sports Club. Contact sportsclub@chq.org with questions.
A moving feast of regional flavor. Taste Caravan transforms Bestor Plaza into a rotating showcase of the area’s most exciting restaurants and food trucks, offering guests the opportunity to sample 15–20 different regional establishments each week through thoughtfully prepared small bites. Food trucks will be available: Monday–Friday, 11:30 a.m.–2:30 p.m. (Lunch) Tuesday & Friday, 4:30–8:00...
Big flavor meets big ideas in Bestor Plaza. Enjoy a dynamic lineup of live culinary demonstrations and discussions featuring chefs, artisans, and community partners from across the region and beyond. These engaging sessions spotlight innovative techniques, cultural traditions, sustainability practices, and the stories behind the food we love. Held daily during the Taste Caravan, each...
Chautauqua Literary and Scientific Circle — Bite by Bite: Nourishments & Jamborees by Aimee Nezhukumatathil From the New York Times bestselling author of World of Wonders, a lyrical book of short essays about food, offering a banquet of tastes, smells, memories, associations, and marvelous curiosities from nature. In Bite by Bite, poet and essayist Aimee...