Kim Hehr is a lifelong Chautauquan and a certified level 2 teacher of Kundalini Yoga and Meditation. She has been a yoga and meditation practitioner for 30 years and has been teaching Kundalini Yoga and Meditation for 25 years. A retired hospice nurse, she is presently the coordinator of the CHQ Mystic Heart Meditation Program. Kim...
Programmed by Unity of Chautauqua
A native of the Bronx, Samara Joy became entranced by classic R&B as a child and cut her teeth as a singer in her church’s gospel choir. And while her family history is deeply musical—her grandparents helmed the Philadelphia gospel group the Savettes, and her father, the musician and songwriter Antonio McLendon, has produced, composed...
David Gluck began his study of meditation and yoga in 2001, with Jivamukti Yoga. He received accreditation as a certified yoga teacher in 2003, directly from Jivamukti founders, Sharon Gannon and David Life. Shortly thereafter, he began formal studies in the Gelug lineage of Tibetan Buddhism, primarily under the tutelage of Douglas Veenhof, current Resident...
Fr. Greg Boyle, S.J., is a Jesuit priest and the founder of Homeboy Industries. Based in Los Angeles, the organization is the largest gang intervention, rehabilitation and re-entry program in the world. From 1986 to 1992 Boyle served as pastor of Dolores Mission Church, then the poorest Catholic parish in Los Angeles, and the one...
A moving feast of regional flavor. Taste Caravan transforms Bestor Plaza into a rotating showcase of the area’s most exciting restaurants and food trucks, offering guests the opportunity to sample 15–20 different regional establishments each week through thoughtfully prepared small bites. Food trucks will be available: Monday–Friday, 11:30 a.m.–2:30 p.m. (Lunch) Tuesday & Friday, 4:30–8:00...
David Gluck began his study of meditation and yoga in 2001, with Jivamukti Yoga. He received accreditation as a certified yoga teacher in 2003, directly from Jivamukti founders, Sharon Gannon and David Life. Shortly thereafter, he began formal studies in the Gelug lineage of Tibetan Buddhism, primarily under the tutelage of Douglas Veenhof, current Resident...
Big flavor meets big ideas in Bestor Plaza. Enjoy a dynamic lineup of live culinary demonstrations and discussions featuring chefs, artisans, and community partners from across the region and beyond. These engaging sessions spotlight innovative techniques, cultural traditions, sustainability practices, and the stories behind the food we love. Held daily during the Taste Caravan, each...
As Food Fest winds down, there is still plenty to experience with two of Sysco's finest chefs, Brian Barcus and Joe Bucci, who will demonstrate their expertise in the kitchen. This masterclass will showcase their combined nearly half a century of culinary artistry. Both chefs have careers filled with fine dining creations in a Michelin...